Plants & Seedlings
Soursop (Annona Muricata)
Soursop (Annona muricata), a tropical fruit, thrives in hot, humid environments with well-drained soil. It’s known for its unique, complex flavor, described as a mix of strawberry, pineapple, and citrus, with a creamy texture.
Growing Conditions:
Climate:
Soursop prefers warm temperatures (25-30°C and high humidity (80%). It’s not winter hardy and can be damaged by temperatures below 5°C .
Sunlight:
Soursop needs a sunny position, but it can also tolerate some shade, especially in hotter climates.
Watering:
The plant is relatively drought-tolerant once established but needs regular watering, especially during dry periods.
Soil pH:
Soursop prefers a well draining soil.watering
Taste and Texture:
The fruit’s flavor is a combination of strawberry, pineapple, and citrus, with some notes of banana.
It has a creamy, custard-like texture.
The pulp is white and fibrous, with a slight tanginess that balances the sweetness.
Pollination: Self pollinating
Harvest: Fruits are typically harvested after 3-5 years of planting from sèed.
